Get grass-fed and finished beef, heritage pork, 
free-range organic chicken shipped to your doorstep monthly

7 Reasons You'll Find Yourself Bragging About ButcherBox 

A world where everybody knows a farmer doesn’t have to be a page in a history book

Here’s why you should join the 41,327 Americans using this monthly delivery service to access the tastiest, healthiest meat around.

7 Reasons You'll Find Yourself Bragging About ButcherBox 

Get grass-fed and finished beef,
heritage pork, free-range chicken,
shipped to your doorstep monthly

A world where everybody knows a farmer doesn’t have to be a page in a history book

Here’s why you should join the 41,327 Americans using this monthly delivery service to access the tastiest, healthiest meat around.

2. Your Body (And The Environment!) Will Thank You

When you do get your hands on sustainably sourced, ethical meat, there’s a lot to feel good about.

Seared heritage chicken on your children’s plates? 

Earn a great-parent award.

Grill up a pair of medium-rare grass-fed-and-finished ribeyes? 

Date night gets extra special.

But the path to meals like these is overgrown with misinformation. 

“Grass-fed” was dropped as an official designation of the U.S. Government in 2016…

...it was reportedly too hard to enforce.

Because in fact, most cows are “grass-fed”...

...until they’re “factory finished”.

The phrase you should actually look for is: “grass fed and finished”...

Because eating ethical meat isn’t just better for the animals and environment...

It feels different.

It leaves you feeling alert and refreshed.

Satisfied. 

Not gross and bloated like corn- and soy-fed.

3. It’s A New Way 
To “Eat Local”

“I eat local” is like a badge of honor.

But what does it actually mean?

Say you live down the road from an industrial feedlot…

Would that be “eating local”?

Of course not.

“Eating local” is more about meeting certain criteria...

1. Your Grocery Shops
Will Get Shorter

You’re basically on autopilot by the time you trudge through the supermarket at the end of a long day.

You fling subpar meat into your cart out of habit…

Of sheer desperation to get home.

Yes, you buy organic and grass-fed when possible.

But you’ve learned to keep it simple: feed the mouths.

Your “meatatarian” husband can barely be satisfied. 

Your teenagers eat stunning amounts of food.

If it was easier, you’d shop smarter. 

If you had more time.

Copyright  ButcherBox © 2018  
8 Eliot St, Cambridge, MA 02138 / support@butcherbox.com
Copyright  ButcherBox © 2018  
8 Eliot St, Cambridge, MA 02138
Copyright  ButcherBox © 2018  
8 Eliot St, Cambridge, MA 02138

You’re basically on autopilot by the time you trudge through the supermarket at the end of a long day.

You fling subpar meat into your cart out of habit…

Of sheer desperation to get home.

Yes, you buy organic and grass-fed when possible.

But you’ve learned to keep it simple: feed the mouths.

Your “meatatarian” husband can barely be satisfied. 

Your teenagers eat stunning amounts of food.

If it was easier, you’d shop smarter. 

If you had more time.

4. You Choose 
What To Include In Each Box

Every ButcherBox is as customizable as you need it to be.

As in…

Have a raging craving for bacon?

Choose the Custom Box and get 8-11 pounds of the good stuff shipped straight to your doorstep.

Want, say, a heritage hen, three pork chops, one NY strip steak, breakfast sausages, and ham?

Check, check, check, check, and check.

If you’d rather let ButcherBox wow you with surprise, let them.

You just choose which type of meat you want: beef, pork, chicken in any combination.

ButcherBox will select the specific cuts.

“I eat local” is like a badge of honor.

But what does it actually mean?

Say you live down the road from an industrial feedlot…

Would that be “eating local”?

Of course not.

“Eating local” is more about meeting certain criteria...

5. You Get To 
Join 41,327 Americans Saying ‘We Don’t Need You’ To Factory Farms

ButcherBox is loved by athletes.

By people following Keto and Paleo. 

It’s been endorsed by Whole30, which is built on eating clean, whole food. 

It’s been featured in Business Insider and The Boston Globe.

But most importantly, ButcherBox is loved by 41,327 average-joe Americans.

And there’s great power in that growing number.
It’s like a schoolyard fad…

Or a tipping point….

...It becomes unstoppable.

The more people start buying truly local...

Whether from ButcherBox, a farmer’s market, or a farmer they know...

The less demand there is on factory farms.

It’s a movement, really.

Every ButcherBox is as customizable as you need it to be.

As in…

Have a raging craving for bacon?

Choose the Custom Box and get 8-11 pounds of the good stuff shipped straight to your doorstep.

Want, say, a heritage hen, three pork chops, one NY strip steak, breakfast sausages, and ham?

Check, check, check, check, and check.

If you’d rather let ButcherBox wow you with surprise, let them.

You just choose which type of meat you want: beef, pork, chicken in any combination.

ButcherBox will select the specific cuts.

6. You’ll Benefit From State-Of-The-Art Shipping Technology: 
At ZERO Cost

Depending on your preference, each ButcherBox sends you between 8 LBS and 26 LBS of meat.

Now ButcherBox uses priority shipping only…

So a 10 LBS package would make the curated Classic Box at least $180.

But ButcherBox offers free shipping for life.

So that same box, shipped ASAP to your doorstep will run you just $129, all in.

That’s under $6 a meal!

And not only that: your box will reach you like it travelled in a freezer, thanks to dry ice…

And the costs for all that?

Covered by ButcherBox, for life.

7. You Get $20 Off Your First Box, 
PLUS Free Bacon 
If You Order Now

You've probably already read you can try your first ButcherBox for as low as $129.

But if you order right now, you can actually get your first box for $109 (if you order the curated Classic Box), with free shipping for life!

Just click the button below and you'll be able to claim this limited-time offer: $20 Off Your First ButcherBox And A Free Pack Of Bacon

Just click the button below, enter your details, and your first ButcherBox will be on its way.

Depending on your preference, each ButcherBox sends you between 8 LBS and 26 LBS of meat.

Now ButcherBox uses priority shipping only…

So a 10 LBS package would make the curated Classic Box at least $180.

But ButcherBox offers free shipping for life.

So that same box, shipped ASAP to your doorstep will run you just $129, all in.

That’s under $6 a meal!

And not only that: your box will reach you like it travelled in a freezer, thanks to dry ice…

And the costs for all that?

Covered by ButcherBox, for life.

And remember: if you’re still unsure, here’s the best part: you never actually have to fully commit. 

If you’re not utterly wowed by every aspect of your first box, you can cancel easily online, 24 hours a day. (But we’re sure you’ll be thrilled).

You've probably already read you can try your first ButcherBox for as low as $129.

But if you order right now, you can actually get your first box for $109 (if you order the curated Classic Box), with free shipping for life!

Just click the button below and you'll be able to claim this limited-time offer: $20 Off Your First ButcherBox And A Free Pack Of Bacon

Just click the button below, enter your details, and your first ButcherBox will be on its way.

Sign Me Up Now! I Don't Want To Miss Out On $20 Off And Free Bacon!Sign Me Up Now!

And remember: if you’re still unsure, here’s the best part: you never actually have to fully commit.

If you’re not utterly wowed by every aspect of your first box, you can cancel easily online, 24 hours a day. (But we’re sure you’ll be thrilled).

Copyright  ButcherBox © 2018  
8 Eliot St, Cambridge, MA 02138
Copyright  ButcherBox © 2018  
8 Eliot St, Cambridge, MA 02138
support@butcherbox.com

ButcherBox pastured pig farmer John Arbuckle

United Nations studies show: meat from stressed animals looks different

  • Traditional farmers produce the meat
  • Animals live natural lives outdoors
  • No hormones, no antibiotics, no GMO feed

ButcherBox embodies this criteria. 

Every cut you’ll ever get from ButcherBox is sourced from traditional farmers who raise their animals right…

It may not come from next door, but you can be 100% certain you’re eating 100% ethical meat.

  • Traditional farmers produce the meat
  • Animals live natural lives outdoors
  • No hormones, no antibiotics, no GMO feed

ButcherBox embodies this criteria

Every cut you’ll ever get from ButcherBox is sourced from traditional farmers who raise their animals right…

It may not come from next door, but you can be 100% certain you’re eating 100% ethical meat.

1. Your Grocery Shops Will Get Shorter

2. Your Body (And The Environment!) Will Thank You

3. It’s A New Way To “Eat Local”

4. You Choose What To Include In Each Box

5. You Get To Join 41,327 Americans 
Saying ‘We Don’t Need You’ To Factory Farms

6. You’ll Benefit From State-Of-The-Art 
Shipping Technology: At ZERO Cost

7. You Get $20 Off Your First Box, 
PLUS Free Bacon If You Order Now

ButcherBox is loved by athletes.

By people following Keto and Paleo. 

It’s been endorsed by Whole30, which is built on eating clean, whole food. 

It’s been featured in Business Insider and The Boston Globe.

But most importantly, ButcherBox is loved by 41,327 average-joe Americans.

And there’s great power in that growing number.
It’s like a schoolyard fad…

Or a tipping point….

...It becomes unstoppable.

The more people start buying truly local...

Whether from ButcherBox, a farmer’s market, or a farmer they know...

The less demand there is on factory farms.

It’s a movement, really.

When you do get your hands on sustainably sourced, ethical meat, there’s a lot to feel good about.

Seared heritage chicken on your children’s plates? 

Earn a great-parent award.

Grill up a pair of medium-rare grass-fed-and-finished ribeyes? 

Date night gets extra special.

But the path to meals like these is overgrown with misinformation. 

“Grass-fed” was dropped as an official designation of the U.S. Government in 2016…

...it was reportedly too hard to enforce.

Because in fact, most cows are “grass-fed”...

...until they’re “factory finished”.

The phrase you should actually look for is: “grass fed and finished”...

Because eating ethical meat isn’t just better for the animals and environment...

It feels different.

It leaves you feeling alert and refreshed.

Satisfied. 

Not gross and bloated like corn- and soy-fed.